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Macaron Workshop

October 22 @ 10:30 am - 3:30 pm

₹3500

Registrations are closed for this event

This legendary small round pastry, made from almond meringue, is perfect for every occasion. Macarons are rounded pastries with a crisp shell and a soft interior. They are made from ground almonds, sugar and egg whites.

This workshop is for beginners who are fans of this famous Parisian delicacy and want to learn how to make them themselves. You will be immersed in the world of macarons; by the end of the workshop, the technique for making them will no longer hold any secrets for you.

During this one day Macaron Workshop you will learn 

1.Orange chocolate macaron

2.Dark chocolate & raspberry macaron

3.Caramel macaron

4.Mint ganache macaron

Details

Date:
October 22
Time:
10:30 am - 3:30 pm
Cost:
₹3500

Organiser

Flourish – School of Baking and Cake Decor
Phone:
+91 9739211869
Website:
flourishbakingschool@gmail.com

Venue

Flourish – School of Baking and Cake Decor
#126 Brigade Towers, Brigade Road, Hotel Vellara.
Bangalore, India — Karnataka 560001 India
+ Google Map
Phone:
+91 9739211869
Website:
flourishbakingschool@gmail.com